Deli Fajita

  • Ingredients:
  • 1 6 inch whole grain tortilla
  • 2 thinly sliced lean deli meat (turkey, chicken or ham)
  • ¼ cup shredded lettuce
  • ¼ cut diced tomato
  • 1 ½ Tbsp grated reduced fat cheddar, American, Jack or Colby
  • 1 Tbsp reduced fat ranch dressing

Directions:

1. Layer on tortilla in the following order: meat, lettuce, tomatoes, cheese and dressing.

2. Roll up and eat !

Alternatives:

  1. Use some Mediterranean fillings instead: hummus, tabouli, beans.
  2. Try mixing ½ tsp of tamari with 1 Tbsp of low fat mayo for an Asian flair
  3. Try turkey with low fat cheese and low fat herb-garlic spread and some favorite greens for lettuce.

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